SEASONAL HIGHLIGHTS AT ALTA STRADA

Italian food isn’t just about recipes—it’s about moments. A paper-wrapped porchetta panino enjoyed on a Florence street corner, a late-night slice of Roman pizza al taglio, a plate of spaghetti alle vongole at a seaside café in Positano. Every meal carries a sense of tradition, the warmth of a well-worn road, the hum of conversation, the joy of a journey shared.

Alta Strada is more than a restaurant—it’s an open invitation to wander. To take the scenic route, to revel in good food and good company, to let every meal be a journey. Because the best moments in life—like the best roads—are winding, unexpected, and always worth the ride. Benvenuti a Alta Strada. The road is calling. Let’s take it together.